FOOD

Mushroom Patiala (Mushrooms in Spicy Yogurt Sauce)

This Mushroom Patiala is a vegan spin on the Punbaji dish yellow patiala using mushrooms as a stand-in. The linty slightly spicy yogurt sauce is simply to die for and

Cajun Dirty Rice

This vegan Cajun Dirty Rice is an easy one-pot dish that can be enjoyed as a main or side and can be made days in advance. Gluten-free Nutfree Recipe soyfree

Dhaba Rajma Masala Recipe – Instant Pot Kidney Bean Curry

Easy Dump and Washed-up Dhaba Style Rajma Recipe. An Indian Kidney Stone Curry cooked in a fragrant tomato yogurt sauce. Made in the instant pot, no uneaten steps, just add

Panini Press Peanut Butter Cookies

When you want a cookie in a hurry and don’t want to heat up the whole house with the oven, these panini printing cookies are the answer! These small batch

Gochujang Tofu Stir Fry

Crispy tofu and tender vegetables in sweet-and-spicy gochujang sauce make this tofu stir fry a go-to weeknight meal. With just a few ingredients, you can have this dish on the

Lentil Keema Pav Casserole (Vegan Mince Curry bread bake)

Lentil Keema Pav Casserole! 1 Pan Handsfree! A time consuming mince meat curry with dinner rolls, made into an easy-to-make, one-pot meal! It all comes together in a single pan.

Sheet Pan Pepperoni Pizza Quesadilla

Stuffed with fave Pizza toppings and made on a sheet pan! This sheet pan pepperoni pizza Quesadilla is kid tried and perfect weeknight fix! Options for gluten-free and Soyfree. Stuffed

Classic Potato Leek Soup

This potato leek soup recipe is archetype and lusciously creamy! Cozy up to a trencher of this simple fall favorite. Here’s a linty soup recipe that stands whilom the rest:

Crisp Apple Salad

This easy world salad recipe is a delight, starring well-done fruit, greens, cheese crumbles, and a zingy maple vinaigrette. Got an apple? Here’s a simple way to turn it into a

Hasselback Potatoes

This Hasselback potatoes recipe makes baked potatoes with a fan of thin, crispy slices. It’s a side dish to impress! Here’s a side dish that impresses every time: Hasselback Potatoes! This